Hi again!
How lovely … ANZAC day … so no junior soccer this morning! I know … we should have got up for the dawn service … I did wake up … but the wind was blowing … and I just couldn’t bring myself to get out of my warm bed! That is soooo slack when you think about all that our diggers had to put up with to serve their country … and I really don’t have any excuse! But … it is nice not to have to race out to Sandy’s game this morning (especially after a late night – project class, last night!) I am looking forward to a LOVELY day. I plan to put an order into SU! from a workshop I had on Tues (just haven’t had a moment all week to do so!) … then I am going to sit and make my Convention swaps … maybe go watch Gav & Shane play soccer this afternoon (or maybe not!!!) … and then dinner out tonight at a lovely little restaurant in Kiama with some VERY special friends! HHHmmm … sounds like a blissful day! Don’t you think???
How great is this new stamp – SIMPLE BIRTHDAY THANKS! It is HUGE! (Just like a background stamp – but much more fun!)
Card details: Card & Papers: So Saffron, Pretty in Pink, Certainly Celery, Tea Party DSP. Ink: Pretty in Pink, Certainly Celery, Certainly Celery Marker. Extras: Eyelet Border Punch, Square Scallop Punch, Crystal Effects. Stamp Sets: Simple Birthday Thanks, Say it with Scallops.
And here is another sample … this time when I stamped the image onto the card … I made sure I stamped it with the side of the patty paper (cupcake base) running along a fold on my card … this makes it into a card you can open. I stamped the image onto Choc Chip card … then used a stamped template to cut the cupcake patty paper from DSP (slightly wider than the original image) & crimped it (crimping takes up the extra width – just trim a little if it is too wide) Then … cut the icing piece using a stamped template. I found creating a template was easier than trying to only stamp part of the image on the extra card / paper. But … you could also use markers to stamp ONLY the parts of the stamp that you want.
Card details: Card & Papers: Chocolate Chip (base of card), Chocolate Chip “Patterns” DSP, Pink Pirouette, certainly Celery. Inks: Regal Rose Stamp Pad, Certainly Celery marker (stalk of cherry), Real Red marker (cherry). Extras: Crystal Effects (cherry), Pink Supernova glitter (added with 2-way glue pen), Scallop Circle Punch, 1 3/8″ circle punch, Trio Flower Punch, Silver Brad, Crimper, Silver Cachous (icing balls). Stamp Sets: Simple Birthday Thanks, Crazy for Cupcakes (phrase).
And here is the hostess gift that I made for my workshop this week … I think this would make a great “cake bag” for a party … or a “loot box” for party goodies!!!

Project Details: Card: Baja Breeze, Pink Pirouette, Chocolate Chip, Baja Breeze “Patterns” DSP. Ink: Regal Rose, Chocolate Chip Marker. Extras: Crystal Effects, Eyelet Border Punch, Chocolate Chip Ribbon, Silver Brads. Stamp Set: Simple Birthday Thanks.
Here is the link for the inspiration for this project – Carolina’s Creative Pad
All the details for measurements for the box base are available at this site! Thanks Carolina for a FABULOUS project … and just perfect for a hostess gift! You can see this is a really easy project. Nothing too fussy about the decorating … so it doesn’t take long to make. The one thing I changed from Carolina’s design was the handle. I cut a piece of Choc Chip card 29.8 x 4cm and used my eyelet border punch to scallop both sides. This made such a pretty handle for the box. If you wanted … you could add a tag with a phrase on the front?
So … plenty to keep you busy here … a great project for the weekend! Hope you can try it for yourself! Am off now to put that order in … and then do my swaps!
Big smiles … happy day!!!
Images copyright © Stampin’ Up! ® 1997—2009. Artwork by Andrea Lowcock